A Seasonal Culinary Experience
Perched on the 33rd floor of Centara Grand Hotel Osaka, the “Smoke & Spin” lounge offers an exquisite Afternoon Tea experience that harmoniously blends seasonal Japanese ingredients with Western culinary techniques. Guests can indulge in a rotating menu that reflects the flavours and aesthetics of each season, all while enjoying panoramic views of Osaka’s cityscape.
Seasonal Afternoon Tea Offerings
Centara Grand Hotel Osaka curates its Afternoon Tea menu to align with the changing seasons, ensuring a fresh and unique experience throughout the year. Each seasonal menu is meticulously crafted to highlight the best of the season’s produce and flavours.
Early Summer Fruit Afternoon Tea (7 May – 30 June 2025): This menu features a Whole Melon Fruit Sandwich, where a hollowed-out melon is filled with fluffy bread, lightly sweetened whipped cream, and juicy seasonal fruits like mango and passion fruit. Accompanying sweets include Melon Roll, Melon Mousse Dome, Muscat Cream Bouquet, Mango Choux, Seasonal Fruit Tart, and Rainy Jelly. Savoury selections comprise Melon Gazpacho, Chicken Panipuri, Striped Jack with Pickled Daikon, and American Dog. Two types of scones, plain and melon which are served with blueberry jam and clotted cream.
Strawberry Afternoon Tea (1 March – 6 May 2025): Guests can enjoy a tasting experience of five fresh strawberry varieties, along with sweets like Strawberry Millefeuille, Strawberry Shortcake, Strawberry Tiramisu, Strawberry Choux, Fresh Strawberry Tart, and Pistachio Pavlova. Savoury items include Egg Sandwich, Green Asparagus and Beef Roll, Crab and Broccoli with Mayonnaise, and Wild Vegetables and Clam Jelly. Plain and strawberry scones are accompanied by strawberry jam and clotted cream.
Centara Hotels & Resorts
Summer Afternoon Tea (4 July – 4 September 2024): This menu showcases summer sweets like Melon Roll Cake, Melon Pudding à la Mode, Shine Muscat Tart, and Yogurt Mousse. Savoury offerings include Pickled Seafood, Smoked Deviled Egg, Taramosalata, and Homemade Ham Sandwich. Melon and plain scones are served with honey and cream cheese. A seasonal specialty, shaved ice with homemade melon sauce, completes the experience.
Experience and Ambience
The Afternoon Tea is served in the “Smoke & Spin” lounge, offering a serene atmosphere with floor-to-ceiling windows that provide sweeping views of Osaka. The presentation includes a three-tiered stand and a tree-shaped stand adorned with intricate sweets, enhancing the visual appeal of the experience.
Suitable for Various Occasions
This Afternoon Tea experience is ideal for couples seeking a romantic outing, friends gathering for a leisurely afternoon, or individuals looking to indulge in a luxurious treat. The seasonal themes and artistic presentations also make it a perfect setting for celebrating special occasions.
Booking Information
Price: ¥6,800 per person (including tax and service charge)
Sessions: Multiple daily sessions, varying by season
Venue: 33rd Floor, “Smoke & Spin” lounge
Reservations: Recommended via the official website or by calling +81 6-6695-7204
Experience a harmonious blend of seasonal flavours and elegant presentation with the Afternoon Tea at Centara Grand Hotel Osaka, where each visit offers a new and delightful culinary journey.
Reviews

An unforgettable experience with exquisite strawberry-themed treats and impeccable service. The panoramic city views added to the charm.

A delightful afternoon spent savoring a variety of strawberry delicacies, each more delicious than the last. Highly recommend!

The 'Strawberry Afternoon Tea' was a visual and culinary delight. The attention to detail and quality were outstanding.

Perfect setting, exceptional flavors, and attentive staff made this afternoon tea a memorable experience.

A luxurious treat with beautifully crafted strawberry desserts and a serene ambiance. Worth every yen.
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