Afternoon Tea at The Maybourne Beverly Hills is not just a dining experience, it’s a creative celebration of haute couture, inspired by fashion icons and cinematic glamour. The hotel presents a standout offering called Prêt-à-Portea: The Red Carpet Collection, which takes its lead from the legendary afternoon tea served at The Berkeley in London, reimagined with a distinctly Hollywood twist.
Couture-Inspired Patisserie
The centrepiece of the experience is an array of meticulously crafted pastries modelled on some of the most memorable red carpet looks in recent history. Executive Pastry Chef Brooke Martin has translated celebrity style into edible works of art.
The current collection includes:
A sculpted pastry inspired by Zendaya’s lavender Valentino gown, recreated in blackberry mousse and violet sponge.
A playful nod to Björk’s iconic swan dress, reimagined as a delicate coconut and lychee swan choux.
A refined chocolate torte that mirrors Cate Blanchett’s Armani Privé ensemble, complete with shimmering detail and bold lines.
These imaginative creations are served on bespoke china and presented with the same flair as a fashion runway, offering a sensory experience that blends style with flavour.
Savouries and Scones
Alongside the fashion-forward desserts, guests enjoy a curated selection of savoury bites. These might include:
Smoked salmon with lemon crème fraîche on rye
Heritage egg salad with caviar
Cucumber and herbed cream cheese on brioche
The savouries are classic in form but elevated in execution, with fine ingredients and delicate presentation.
Warm, freshly baked plain and fruit scones are served with traditional accompaniments including clotted cream and house-made strawberry jam. A refined detail that ties this Hollywood tea firmly back to its British roots.
Tea Selection
A wide variety of teas is offered to suit all tastes, including classic blends such as Earl Grey, English Breakfast, and Darjeeling, as well as herbal infusions like chamomile and mint. For those celebrating, Champagne can be added to the experience for an additional flourish.
Setting and Ambience
Afternoon Tea is served in The Maybourne’s elegant dining space, characterised by soft tones, contemporary decor, and plenty of natural light. The venue strikes a balance between luxury and ease, making it suitable for both special occasions and stylish weekend gatherings.
Guests are welcomed by attentive staff and invited to take their time, the pacing is deliberately relaxed, encouraging conversation and lingering enjoyment.
Times, Pricing and Booking
Prêt-à-Portea is served on Saturdays and Sundays, with sittings available at 2:00 PM and 3:00 PM. The experience is priced at $150 per person, reflecting the exclusivity and craftsmanship involved.
Reservations are highly recommended due to limited seating and high demand.
Address :
225 North Canon Drive, Beverly Hills, CA 90210, United States
Opening Hours :
weekends
2:00 PM to 4:00 PM
Reviews
At $125 per person, afternoon tea at The Maybourne is not a small financial undertaking, but if eating delicious food is your priority, this is our top pick. The menu features bites like chicken paté balls wrapped in raspberry gel, cauliflower panna cotta with caviar, and colorful, over-the-top desserts that look like props from Alice In Wonderland.
Prêt-à-Portea at The Maybourne Beverly Hills offers a decadent yet playful homage to Hollywood’s red carpet moments. Each couture cake takes inspiration from iconic red carpet moments, translating these fashion-forward looks into edible art.
Prêt-à-Portea, The Red Carpet Collection, is a high fashion take on afternoon tea that comes to The Maybourne Beverly Hills from the hotel’s sister property in London. The pastries, crafted by Executive Pastry Chef Brooke Martin, are presented on peach and white striped bone China by French porcelain brand Bernardaud.
The Maybourne Beverly Hills x Claridge’s Afternoon Tea popup offers impeccably sliced Severn & Wye smoked salmon imported from London served with dill and lemon butter between flavorful, expertly trimmed slices of pumpernickel bread, and ham with celeriac and truffle mayonnaise sandwiches.
We were very impressed with the personal attention to detail, the excellent dinner for the event on the Terrace, etc.
Cloud 23 Bar
Enjoy sky-high Afternoon Tea at Cloud 23, Hilton Deansgate’s glamorous bar on the 23rd floor. With panoramic city views, indulge in elegant sandwiches, scones, and patisserie. Upgrade with Champagne or cocktails for special occasions. Vegetarian, vegan, and gluten-free options available. A luxurious, modern twist on tradition, perfect for celebrations.
The Ivy, Cardiff
Experience Afternoon Tea at The Ivy Cardiff, served daily from 3:00 pm–5:00 pm in an elegant city-centre setting. Guests enjoy finger sandwiches, fruit scones with clotted cream and jam, and a selection of sweet treats, all paired with tea or coffee. A Champagne upgrade is available for celebratory occasions. With vegetarian and dietary options offered, it’s ideal for everything from birthdays to relaxed catch-ups. Advance booking is recommended to secure your table at this refined yet welcoming venue.
The Roseate Edinburgh
Experience sophistication and charm at The Roseate Edinburgh, where seasonal ingredients create a refined afternoon tea. Guests enjoy classic finger sandwiches, including smoked Scottish salmon with dill cream cheese, alongside homemade pastries such as fruit tarts, chocolate praline choux, and honey-glazed madeleines.
Freshly baked scones with clotted cream and artisanal preserves complete the indulgence, paired with a curated tea selection or sparkling wine. A luxurious and intimate setting, perfect for a relaxed afternoon. Advance booking recommended.
The Merrion Hotel
Experience Afternoon Tea as an edible gallery at The Merrion Hotel, where pastries inspired by Irish masterpieces transform tea into a culinary and artistic journey. Served in the elegant Drawing Rooms, guests enjoy Irish smoked salmon on soda bread, buttermilk scones with clotted cream, and art-inspired pastries, such as the J.B. Yeats Raspberry Macaron and William Scott’s Chocolate & Hazelnut Tart.
A premium tea selection complements the experience, with the option to add Champagne. Vegetarian, vegan, and gluten-free options are available. Advance booking recommended for this unique Dublin tradition.
Hodson Bay Hotel
Enjoy Afternoon Tea at Hodson Bay Hotel from €29 per person, featuring classic finger sandwiches, freshly baked scones with cream and jam, and handcrafted sweet treats. Add a glass of bubbly for €8 or choose a child-friendly option with hot chocolate or a mocktail. Served in a relaxed lakeside setting, it’s ideal for couples, families, and special occasions. Vegetarian and gluten-free options are available with notice. Advance booking is recommended, especially on weekends.
The Ivy, Edinburg
The Ivy on the Square in Edinburgh offers a stylish afternoon tea daily from 3:00 pm to 5:00 pm, with views over St. Andrew Square. Enjoy finger sandwiches, fruit scones with clotted cream, and seasonal cakes, all served with tea or coffee. A Champagne upgrade is available for special occasions. With a lively brasserie setting and mezzanine terrace, it’s perfect for celebrations or casual meet-ups. Advance booking is advised via The Ivy Collection website to secure your preferred time.
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