Afternoon tea is a delightful tradition, offering a moment of indulgence and elegance. To make the most of your experience, follow these simple do’s and don’ts.
Do's
1. Dress the Part
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2. Mind Your Table Manners
Napkins on laps, elbows off tables, and sipping tea with care are all part of the charm. Enjoy the moment with refined etiquette.
3. Start with Savouries
Tradition dictates enjoying sandwiches and savouries before moving on to scones and desserts. Follow the order for a balanced tasting experience.
4. Break, Don’t Slice
When it comes to scones, break them apart with your hands instead of using a knife. Then, add clotted cream and jam as preferred.
5. Sip, Don’t Slurp
Tea should be sipped gracefully, not gulped. Engage in conversation between sips and savour the flavours.
Don'ts
1. Don’t Overfill Your Cup
Fill your teacup about three-quarters full to avoid spills. This also leaves space for milk, if desired.
2. Avoid Overloading Your Plate
It’s tempting to grab all the treats at once, but take your time. Enjoy each tier in its order and pace yourself.
3. Skip the Pinkies
Despite the common myth, raising your pinky finger while sipping tea is considered improper. Keep all fingers on the cup handle.
4. Don’t Rush
Afternoon tea is meant to be a leisurely experience. Allow yourself time to enjoy the surroundings, conversations, and treats.
5. Avoid Over-Perfumed Teas
While floral teas are delightful, overpowering scents can disrupt the subtle flavours of the food. Opt for a balanced brew that complements your spread.
Final Thoughts
Afternoon tea is as much about the ambiance as it is about the food. By following these do’s and don’ts, you can ensure a memorable and enjoyable experience. So, relax, sip, and savour every bite. The perfect afternoon tea awaits!
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